Pistachio & Dark Chocolate Cookies by Lady Joseph are vegan Spanish cookies made with dark chocolate (15%) and crunchy pistachios (7%). They are natural and artisanal, made without additives, colorings or palm oil.
The dough is made with a blend of olive, sunflower and coconut oils. From the first bite, the melting dark chocolate and the pistachios work together: rich, a little salty and full of texture. They go well with coffee, tea or dessert wine.
Serving Ideas
- Serve with espresso or tea after a meal.
- Add to a dessert board with fruit and nuts.
- Enjoy as an afternoon snack.
- Pack as a small gourmet gift.
About Lady Joseph
Lady Joseph is a family biscuit maker from La Rioja, Spain, founded in 1926 by Josephine, a Frenchwoman who settled in Haro after marrying a Spaniard. She began baking cookies from her childhood recipes and flour from local producers, and opened a tea room in Haro that became a meeting place for locals and travelers. Today her grandchildren carry on the family business and keep her original recipes.
Product Highlights
- Vegan
- Dark chocolate (15%) and pistachio (7%)
- Crisp, crunchy texture
- Dough made with olive, sunflower and coconut oils
- Natural and artisanal
- No additives or colorings
- No palm oil
- Product of Spain
Ingredients
Wheat flour (gluten), vegetable oil (olive, sunflower, coconut), sugar, dark chocolate (cocoa, sugar, cocoa butter, sunflower lecithin) (15%), pistachio (7%), salt.
Allergens
Contains gluten and pistachio (tree nuts).
Storage
Store in a cool, dry place protected from sunlight.
Size
4.5 oz (130 g)
Produced by: Lady Joseph
