Angel Hair Pasta #0 by Romero is a thin Spanish fideo made with durum wheat semolina, sold in a 17.64 oz (500 g) pack by Pastas Alimenticias Romero in Daroca, Zaragoza.
Noodle #0 is the fine cut used for sopa de fideo, a noodle soup made in stock that is part of Spanish and Mexican cooking. In some areas of Spain this thinner noodle is also used for fideuá. It is ready in minutes, which makes it handy for quick soups on busy days.
Serving Ideas
- Add to hot chicken or vegetable stock for a classic sopa de fideo.
- Cook it for fideuá. For the traditional cut, see Fideua Noodles by Romero.
- Use in any brothy soup or stew that needs a fine noodle.
About Romero
Pastas Romero is a four-generation family company in Daroca (Zaragoza). It makes pasta with 100% durum wheat semolina.
Product Highlights
- Thin #0 noodle, also known as angel hair or fideo fino
- Made with durum wheat semolina
- Ready in minutes
- Made in Daroca (Zaragoza), Spain
- Available as a single pack, a 2-pack or a 3-pack
Ingredients
Durum wheat semolina.
Allergens
Contains wheat (gluten). May contain traces of egg.
Size
17.64 oz (500 g)
Produced by: Pastas Alimenticias Romero, S.A., Daroca (Zaragoza), Spain.
