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Deluxe Tapas Box

$69.00

A complete Spanish tapas experience

The Deluxe Tapas Spread Box brings together some of Spain’s most iconic flavors in one elegant assortment. Enjoy a curated selection of premium Ibérico charcuterie, artisan cheeses, classic Spanish breadsticks, and anchovy-stuffed Manzanilla olives. From the deep, savory notes of 36-month Ibérico ham to the creamy richness of Drunken Goat cheese, every bite delivers authentic Spanish craftsmanship. To elevate your presentation, this box also includes a complimentary bamboo charcuterie board—perfect for arranging and serving your tapas in style.


Why you’ll love it

  • A luxurious assortment of authentic Spanish tapas essentials

  • Features premium Ibérico charcuterie cured in La Alberca, Spain

  • Includes two celebrated cheeses: Manchego DOP and Drunken Goat (Murcia al Vino)

  • Anchovy-stuffed olives for an extra burst of Mediterranean flavor

  • Comes with a bamboo serving board to elevate any gathering or celebration


Iberico Ham Sliced by Fermin – 2 oz (57 g)

Authentic 50% Ibérico ham from crossbred Ibérico–Duroc pigs raised on a grain-based diet. Known for its delicate marbling, subtle flavor, and lower fat content, this ham is cured for 36 months using traditional methods in La Alberca, Spain, a Natural Reserve and World Heritage site.
Ingredients: Ibérico pork ham, salt. All natural. Gluten free. Lactose free. No nitrates or nitrites added.


Salchichón Ibérico Sliced by Fermin – 2 oz (57 g)

A mild and delicate Ibérico salchichón made from select cuts of Ibérico pork, seasoned with nutmeg and a blend of black and white pepper. Similar to chorizo but prepared without pimentón. Cured for 40 days in La Alberca using artisanal techniques.
Ingredients: Pork meat, salt, nutmeg, black pepper, white pepper, dextrin, dextrose, seasoning. Gluten free. Lactose free.


Chorizo Ibérico Sliced by Fermin – 2 oz (57 g)

An artisanal mild chorizo crafted from Ibérico pork and seasoned with natural spices and pimentón. Juicy, aromatic, and richly flavored, cured for 40 days in La Alberca.
Ingredients: Pork meat, salt, pimentón, dextrin, dextrose, garlic, oregano. All natural. Gluten free. Lactose free. No nitrates or nitrites added.


Manchego Cheese Wedge by Casa Castel – 5.29 oz (150 g)

PDO Manchego cheese made from Manchega sheep’s milk and aged for 3 months. Firm, aromatic, and exceptionally flavorful—an essential for any Spanish cheese selection.
Ingredients: Pasteurized sheep’s milk, salt, rennet, lactic ferments, lysozyme (egg). Non-edible rind containing potassium sorbate, calcium sorbate, and natamycin. Contains milk and egg.


Drunken Goat Cheese Wedge DOP from Murcia – approx. 6 oz (170 g)

Murcia al Vino, known as Drunken Goat, is a semi-soft goat’s milk cheese washed in Monastrell wine. Creamy with subtle notes of almond and fermented fruit, mild and approachable with a beautiful wine-tinted rind. Pairs wonderfully with fruity red, white, or rosé wines.
Ingredients: Pasteurized Murciana goat’s milk, salt, calcium chloride, rennet, cheese cultures. Rind washed in Monastrell wine.


Breadsticks “Camperos” by Mas Aliu – 6.35 oz (180 g)

Traditional Spanish picos made with olive oil. Crispy and flavorful, ideal to enjoy alone, with cheese, charcuterie, or your favorite tapas.
Ingredients: Wheat flour, water, salt, extra virgin olive oil (2%), yeast, emulsifier (monoacetyl and diacetyl tartaric esters of monoglycerides and diglycerides). May contain traces of sesame, mustard, and soy.


Anchovies Stuffed Olives by La Española – total 12.7 oz (360 g)

A Spanish classic: Manzanilla olives filled with anchovy paste for a tangy, savory bite. La Española selects top-quality olives for a flavor that’s unmistakably Mediterranean. Perfect for appetizers, charcuterie boards, or even martinis.
Ingredients: Manzanilla green olives, water, salt, anchovy (fish) stuffing (6%), flavor enhancer, acidulants, stabilizer.


Bamboo Charcuterie Board – 11.02 x 5.12 x 0.31 in (28 x 13 x 0.8 cm)

A beautiful and durable bamboo board included as a complimentary addition to showcase your tapas. Eco-friendly, smooth, and stylish—ideal for assembling a stunning spread.