Introducing the Santa Baby gift box, elegantly packaged in a beautiful black and gold gift box, a gourmet collection that captures the essence of festive indulgence! Delight in 100% Iberico Acorn-fed Ham, artisanal Chorizo and Salchichón, rich aged sheep cheese, luxurious Sea Urchin Pâté, and a selection of delectable chocolates. Perfect for sharing or savoring alone, this box is a celebration of Spanish culinary heritage, beautifully curated for the holidays!
100% Iberico Acorn-fed Ham Hand Carved Style by Montaraz
Montaraz Iberico is leadership rooted in tradition. The serenity of the process has been inherited from the past, an ancestral expertise for four generations of master ham markers. Find Montaraz iberico ham (jamon iberico) , a convenient and delicious hand carved plate. INGREDIENTS: 100% Iberico Ham and sea salt. Natural: No additives, No preservatives, No nitrites, No nitrates & Gluten Free. SIZE: 2.5oz (70 gr)
Chorizo Iberico by Fermin
This artisanal mild chorizo is made from iberico pig, an original breed from Spain. The meat is seasoned with natural spices. It is a unique product of singular juiciness and flavor. Upon slicing, the aroma creates an anticipation of heightened flavors. Cured for 1 month using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage. INGREDIENTS: Pork meat, salt, pimento, dextrin, dextrose, garlic, oregano. All natural. Gluten free. Lactose free. No nitrates or nitrites added. SIZE: 7oz (200 gr)
Salchichon Iberico by Fermin
A unique product of singular juiciness and delicate flavor, seasoned with nutmeg, black and white pepper. Similar to chorizo, but here without use pimentón. This salchichon has been made from the best cuts of the Ibérico pig, an original breed from Spain. Cured for 1 month using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage. INGREDIENTS: Pork meat, salt, nutmeg, black pepper, white pepper. Gluten free. Lactose free. SIZE: 7oz (200 gr)
Aged Raw Sheep Cheese Sliced Ciudad de Sansueña
Lácteas Zamoro produces its aged sheep cheese, "Ciudad de Sansueña," using select raw sheep's milk and following an artisanal recipe. The milk is thermized and not pasteurized to preserve all its natural and sensory properties. This variety is conveniently packaged in elegant pre-sliced portions, making it incredibly convenient for you to enjoy. Organoleptic Characteristics: Yellowish-white color, typical sheep cheese aroma, intense yet never spicy flavor, fine texture. INGREDIENTS: Raw Sheep’s Milk, salt, rennet, lactic ferments and egg lysozyme. Contains egg and milk. Keep refrigerated SIZE: 6 oz (170 gr)
Sea Urchin Pate by Agromar *
Experience oceanic luxury with Agromar’s Sea Urchin Pâté. This creamy, briny spread captures the delicate flavor of premium sea urchins, perfect for enhancing appetizers or elegant canapés. Its rich, umami taste offers a sophisticated touch to any occasion. Ideal for seafood enthusiasts and gourmet gatherings. INGREDIENTS: Sea urchin (Paracentrotus lividus) roe (50%), hake, butter, milk protein, egg powder and salt. SIZE: 3.5 oz (100 gr)
Basil and olive oil Maxi Cracker by Lady Joseph
These delicious large-sized crackers are crafted to inspire creativity in every bite, allowing you to create the perfect topping combinations you’ve imagined. Baked to perfection with natural basil and olive oil, they offer a flavorful and aromatic base that complements a wide range of ingredients. Whether you’re crafting a simple snack or an elegant appetizer, these crackers provide the ideal canvas for your culinary imagination. INGREDIENTS: Wheat flour (gluten), olive oil (15%), basil (3%), salt. Contains gluten; may contain traces of egg,milk and nuts Vegan, without dyes or preservatives. No palm oil. SIZE: 5.5 oz - 150 gr. Store in a cool, dry place protected from sunlight.
Chocolate Caramel Turron Praline by 1880
Indulge in the sweet, creamy goodness of the Spanish 1880 Turrón Praline de Dulce de Leche. Crafted with care and precision, this praline offers a harmonious fusion of two beloved Spanish delicacies: Turrón and Dulce de Leche. This indulgent treat is packed with deliciously sweet and creamy caramel, perfectly nestled between layers of rich milk chocolate praline. The praline casing adds a wonderful flavor of hazelnuts and sugar, creating a harmonious blend of textures and tastes. INGREDIENTS: Milk chocolate (50%) (cocoa: 28.8 % minimum) with milk caramel (50 %), water, whole milk powder, cocoa butter, skimmed milk powder, cocoa paste, glucose syrup, anhydrous butter, emulsifiers (soy lecithin and flavorings, corn starch, acidity regulator (sodium bicarbonate), and preservatives (sorbic acid and potassium sorbate). May contain traces of tree nuts (walnuts, almonds, hazelnuts, pistachio), wheat, mustard, egg and peanut. SIZE: 3.5 oz (100 gr.)
Dark Chocolate Bonbons Filled with Caramel by 1880
Delicious chocolates coated in rich 70% dark chocolate and filled with creamy caramel, dulce de leche, following the steps of a typical traditional Argentine recipe, crafted by hand.INGREDIENTS: Dark chocolate (60%) (cocoa: minimum 70%) with dulce de leche (40%). Ingredients: sugar, cocoa mass, water, cocoa butter, cocoa powder, whole milk powder, vegetable fats (palm, coconut, palm kernel, illipe), glucose syrup, skimmed milk powder, emulsifier (E-322, soy lecithin), corn starch, acidity regulator (E-500), sequestrant (E-331), flavors, thickeners (E-407 and E-410), and preservatives (E-200 and E-202). May contain traces of nuts (walnuts, almonds, hazelnuts), egg, wheat, mustard, pistachio, and peanuts. SIZE: 3.5 oz (100 gr.)
*WARNING: This product can expose you to chemicals including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov.
