O-Med's Extra Virgin Olive Oil Arbequina is a versatile culinary delight that pairs perfectly with various dishes. Its 100% Arbequina olive variety lends it a unique character. With an acidity level of 0.1, this olive oil hails from Ácula, Granada, Andalucía, Spain, and is harvested during the last week of October.
INGREDIENTS:
Extra Virgin Olive Oil (Arbequina olive variety)
TASTING NOTES:
The aroma evokes the essence of ripe fruits. On the palate, you'll discover subtle notes of apple, with a predominant presence of green bananas. It exhibits minimal bitterness and imparts astringency akin to green bananas and young almonds. This olive oil boasts a persistent pungency, and its appearance is characterized by a golden, green hue that is both crystal clear and brilliantly vibrant.
Acidity: 0,1
Elevate your culinary adventures with OMED's Arbequina Extra Virgin Olive Oil. It pairs wonderfully with fish, complements a wide range of salads and dressings (such as mayonnaise or vinaigrettes), and adds a delightful touch to desserts like marble cakes or vanilla ice cream.
O-Med is a youthful and dynamic company that strives to harmonize its enthusiasm for extra virgin olive oil with the expertise and traditions inherited from their father, Juan de Dios, thereby ensuring the preservation of the company's familial heritage.
Situated in Ácula, Granada, O-Med is a modest olive mill that prides itself on overseeing every facet of the production process, from the harvest to the final bottling. This comprehensive control is the sole means by which O-Med can assure consumers of the highest possible quality.
The production of their extra virgin olive oils at O-Med is achieved through the utilization of state-of-the-art technology.
O-Med, as a group of farmers, places paramount importance on sustainability. They have taken a significant step by implementing an incinerator that efficiently burns olive pits, thereby generating 40% of the energy required at their mill.
SIZE:
250 ml (8.5 fl oz)
This exceptional olive oil is presented in a tin, ensuring its freshness and quality.
