This product ships locally only within Florida to ensure optimal quality. For orders outside Florida, please feel free to contact us.
Cantabrian Anchovies in Olive Oil by Don Bocarte are premium hand-cleaned anchovy fillets from the Bay of Biscay near Santoña, Spain, an area renowned for exceptional Cantabrian anchovies. Carefully prepared using traditional methods, these anchovies are prized for their meaty texture, balanced saltiness, clean flavor, and delicate finish.
Made by Don Bocarte in Santoña, the anchovies mature and refine for at least 8 months before being packed by hand in extra virgin olive oil. The oil adds a smooth, fruity character while allowing the distinctive flavor of the Cantabrian anchovies to remain the focus.
Serve these Spanish anchovies simply on toasted bread or as part of a tapas spread to fully appreciate their flavor. They are also excellent in salads, pasta, pizza, pintxos, sauces, and Mediterranean appetizers.
Product Highlights
-
Premium Cantabrian Anchovies in Olive Oil
-
Made by Don Bocarte
-
Sourced from the Bay of Biscay near Santoña, Spain
-
Hand-cleaned and hand-packed
-
Matured for at least 8 months
-
Preserved in extra virgin olive oil
-
Meaty texture with balanced saltiness
-
Approximately 10–12 anchovy fillets per can
-
Ideal for tapas, pintxos, salads, pasta, pizza, and appetizers
-
Product of Spain
Ingredients
Anchovies, extra virgin olive oil, and salt.
Allergens: Contains fish (anchovies).
Storage
Keep refrigerated at 0–5°C (32–41°F).
Size
4.23 oz (100 g)
Approximately 10–12 fillets per can
Important notice:
For optimal product condition, please note that orders containing temperature-sensitive items like this one need next day shipping and will not be shipped on Fridays. This is to avoid extended transit over the weekend.
WARNING: This product can expose you to chemicals including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov.
