The Refined Cut of Wild-Caught Bluefin Tuna
Discover Bluefin Tuna Tarantelo in Olive Oil by Herpac, one of the most prized cuts of Thunnus thynnus. Sourced from the white loin of the tuna, tarantelo offers the perfect balance between tenderness and flavor — slightly leaner than ventresca, yet equally succulent and intensely savory.
Carefully hand-packed and preserved in premium olive oil, this gourmet Spanish conserva delivers a clean, delicate texture with a deep, elegant taste that elevates any dish.
About Herpac – Spain’s Seafood Excellence Since 1986
Founded by the Pacheco brothers in 1986 in Barbate, Herpac began crafting traditional tuna mojama and has grown into one of Spain’s most respected seafood producers.
Today, the company operates an 8,500 m² facility, manages three retail stores, employs over 50 professionals, and exports award-winning conservas to more than 10 countries — always maintaining its commitment to quality, traceability, and tradition.
Why Choose Tarantelo?
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Slightly leaner than tuna belly (ventresca)
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Perfect balance of juiciness and structure
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Rich, refined flavor without excessive fat
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Sustainably sourced Bluefin tuna
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Gluten free
Tarantelo is ideal for those seeking a sophisticated, healthy gourmet experience without compromising on flavor.
Nutritional Highlights
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High in protein
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Rich in Omega 3 fatty acids
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Contains essential vitamins and minerals
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Supports cardiovascular health
Serving Suggestions
Enjoy it:
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Straight from the tin with a drizzle of its own olive oil
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Paired with ripe tomato and flaky sea salt
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On artisan toast for an elegant tapa
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Alongside a glass of chilled Jerez (Sherry)
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In fresh salads or refined pintxos
Its firm yet tender texture makes it perfect for both simple presentations and elevated gourmet recipes.
Ingredients
Tarantelo of Bluefin Tuna (Thunnus thynnus) (FISH), olive oil, salt.
Gluten Free
Size & Storage
Store in a cool, dry place.
Once opened, keep refrigerated between 0º–4ºC and consume within 48 hours.
Best before: 5 years from production date.
Product Guarantee
Wild-caught Bluefin tuna, carefully selected and preserved in high-quality olive oil. Controlled origin and premium craftsmanship from Barbate, Spain.
WARNING: This product can expose you to chemicals including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov.
