Chocolate-Covered Coconut Balls by La Estepeña are a traditional Spanish sweet made with soft, sweet coconut and coated in rich dark chocolate. Known in Spain as Bolitas de Coco Cubiertas de Chocolate, these bite-sized treats combine a chewy coconut center with a smooth chocolate coating for a rich and satisfying contrast of flavors and textures.
Produced by La Estepeña, a renowned Spanish confectionery brand known for traditional holiday sweets, these chocolate coconut balls are perfect for Christmas dessert tables, holiday gifting, sharing, or enjoying with coffee after a meal. Their combination of coconut and dark chocolate makes them an easy addition to a selection of Spanish Christmas sweets, turrón, marzipan, and other festive treats.
Product Highlights
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Traditional Spanish chocolate-covered coconut balls
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Made by La Estepeña
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Sweet coconut center
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Coated in rich dark chocolate
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Also known as Bolitas de Coco Cubiertas de Chocolate
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Ideal for Christmas, holiday gifting, dessert tables, and sharing
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Product of Spain
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Convenient 4.5 oz package
Ingredients
Sugar, coconut, dark chocolate coating (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, natural vanilla flavoring), glucose syrup, water, condensed milk (milk, sugar, lactose).
Allergens: Contains milk and soy. May contain traces of gluten, egg, tree nuts, sesame, and sulphites.
Store in a cool, dry place.
Size
4.5 oz (130 g)
