Celebrate the season with Deliberico’s Merry and Bright Spanish Christmas Gift Box, a gourmet collection personally selected by our founder, Ana. Featuring her favorites—from acorn-fed Ibérico charcuterie and aged sheep’s milk cheese to Arbequina extra virgin olive oil, seafood pâté, and chocolate treats—this assortment brings authentic Spanish flavors to your holiday table.
Presented in Deliberico’s signature black and gold gift box, Merry and Bright makes a thoughtful gourmet Christmas gift for family, friends, hosts, clients, and food lovers.
Gift Box Highlights
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Ten Spanish gourmet products, personally selected by Deliberico’s founder, Ana
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Montaraz acorn-fed and free-range Ibérico ham, sliced and ready to serve
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COVAP 100% acorn-fed Ibérico loin and chorizo
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Pre-sliced aged sheep’s milk cheese and Obando artisan breadsticks
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O-Med Arbequina extra virgin olive oil and Agromar spider crab pâté
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Delaviuda Dubai-style pistachio chocolate turrón and cocoa truffles
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Presented in Deliberico’s black and gold gift box
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Ideal for Christmas gifts, holiday entertaining, host gifts, and corporate gifting
What’s Inside
Premium jamón de bellota 100% Ibérico, thinly sliced and ready to serve. Its delicate marbling, silky texture, and rich aroma make it a centerpiece for a Spanish charcuterie board.
Ingredients: 100% Ibérico ham and sea salt. No additives, preservatives, nitrites, or nitrates. Gluten-free.
Packaging: Vacuum-sealed.
Sliced ham from pasture-raised Ibérico pigs, cured with sea salt. Ready to enjoy alongside the acorn-fed ham for a tasting of two Montaraz specialties.
Ingredients: Free-range Ibérico ham and sea salt. No additives, preservatives, nitrites, or nitrates. Gluten-free.
Packaging: Vacuum-sealed.
Alta Expresión acorn-fed Ibérico loin, seasoned with paprika and garlic. Its marbling gives it a juicy texture and balanced flavor. Slice thinly to serve with cheese and breadsticks.
Ingredients: Ibérico pork loin, salt, paprika, and less than 1% sugar and garlic.
Casing: Beef collagen; not edible.
Dry-cured Alta Expresión Ibérico chorizo with a rich aroma and savory paprika flavor. A classic addition to Spanish tapas and holiday charcuterie boards.
Ingredients: Ibérico pork, salt, paprika, and less than 1% sugar, garlic, spices, sodium ascorbate, smoke flavor, sodium phosphates, and paprika extract. Natural casing.
Made by Lácteas Zamoro, this aged sheep’s milk cheese offers a rich, aromatic flavor. Pre-sliced for convenient serving with the Ibérico meats.
Ingredients: Sheep’s milk, salt, rennet, lactic ferments, and egg lysozyme.
Allergens: Contains milk and egg. Keep refrigerated.
Golden, crisp Spanish Picos Rústicos made in Utrera, Seville. Serve them alongside the charcuterie, cheese, and spider crab pâté.
Ingredients: Wheat flour, water, wheat sourdough, salt, yeast, rye flour, and extra virgin olive oil.
Allergens: Contains wheat and rye. May contain sesame and soy.
A smooth, fruity Spanish Arbequina extra virgin olive oil with notes of green banana, apple, and young almond. Drizzle over bread, salads, or finished dishes for a delicate olive oil flavor.
Ingredients: 100% Arbequina extra virgin olive oil.
Packaging: Protective tin container.
A smooth seafood pâté made with 50% spider crab. Spread it on breadsticks or toast for an easy Spanish appetizer.
Ingredients: Spider crab (50%), hake, butter, milk protein, egg powder, tomato, wine, pepper, and salt.
Allergens: Contains crustaceans, fish, milk, and egg.
WARNING: This product can expose you to chemicals including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, visit www.P65Warnings.ca.gov.
Inspired by Dubai-style chocolate, this Spanish praline turrón combines dark chocolate, pistachio filling, and crispy roasted kadayif pastry. Made with 15% pistachio paste, it adds a creamy, crunchy treat to the assortment.
Ingredients: Sugar, cocoa mass, pistachio paste (15%), vegetable fats (coconut, shea, sunflower), skimmed milk powder, roasted kadayif (wheat flour, water), cocoa butter, whole milk powder, whey powder, anhydrous milk fat, sunflower oil, soy and sunflower lecithins, and flavoring.
Allergens: Contains milk, wheat, soy, and pistachios. May contain egg, peanuts, sesame, and other tree nuts.
Storage: Store in a cool, dry place.
Smooth, creamy cocoa truffles finished with a dusting of cocoa powder. Serve after dinner or alongside coffee for a sweet holiday finish.
Ingredients: Sugar, vegetable fats (palm, coconut, palm kernel, and shea), fat-free cocoa powder (17.6%), whey powder, cocoa powder (0.5%), soy and sunflower lecithins, and flavorings.
Allergens: Contains milk and soy. May contain nuts.
