Vegan Chocolate Filled Cookies by Lady Joseph are crisp Spanish cookies made with olive oil (18%) and cocoa nibs (10.7%), with a soft chocolate center. They are natural and artisanal, made without additives, colorings or palm oil.
The recipe pays homage to the chocolate Lady Joseph once offered her customers during the cold winters of La Rioja. The crisp outside gives way to a creamy, melting chocolate filling, and each cookie is made to be eaten in a single bite. Enjoy them with coffee or tea, at breakfast or as an afternoon snack.
Serving Ideas
- Serve with coffee or tea as a light dessert.
- Enjoy at breakfast or as an afternoon snack.
- Add to a sweet tapas or dessert spread.
- Pack a few as a small gourmet gift.
About Lady Joseph
Lady Joseph is a family biscuit maker from La Rioja, Spain, founded in 1926 by Josephine, a Frenchwoman who settled in Haro after marrying a Spaniard. She began baking cookies from her childhood recipes and flour from local producers, and opened a tea room in Haro that became a meeting place for locals and travelers. Today her grandchildren carry on the family business and keep her original recipes.
Product Highlights
- Vegan cocoa cookie with a melting chocolate center
- Made with olive oil (18%) and cocoa nibs (10.7%)
- Natural and artisanal
- No additives or colorings
- No palm oil
- Product of Spain
Ingredients
Wheat flour (gluten), olive oil (18%), sugar, cocoa nibs (10.7%), chocolate.
Allergens
Contains gluten.
Storage
Store in a cool, dry place protected from sunlight.
Size
3.5 oz (100 g)
Produced by: Lady Joseph
