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White Tuna in Olive Oil by Don Bocarte 4.24 oz

White Tuna in Olive Oil by Don Bocarte is a premium Spanish conserva made with wild-caught white tuna, known in Spain as bonito del norte, preserved in extra virgin olive oil. Prized for its delicate texture, mild flavor, and natural juiciness, this is one of the most appreciated tuna varieties in Spanish cuisine.

Caught in the Cantabrian Sea and prepared using a meticulous traditional process, the tuna is seasoned with just the right amount of salt before being packed in extra virgin olive oil. The result is tender, flavorful fish with a clean, refined taste.

Serve this Spanish white tuna on its own, in salads, on toasted bread, or as part of a tapas spread. A classic pairing is white tuna with piquillo peppers, combining the savory richness of the fish with the sweet flavor of roasted Spanish peppers.

Product Highlights

• Premium White Tuna in Olive Oil

• Made by Don Bocarte

• Also known as Bonito del Norte

• Wild-caught in the Cantabrian Sea

• Preserved in extra virgin olive oil

• Delicate texture and mild flavor

• Carefully prepared using traditional methods

• Ideal for tapas, salads, sandwiches, and appetizers

• Pairs beautifully with piquillo peppers

• Product of Spain

Ingredients

White tuna, extra virgin olive oil, and salt.

Allergens: Contains fish.

Storage

Store at room temperature in a cool, dry place.

Size

4.24 oz (120 g)

WARNING: This product can expose you to chemicals including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov.