Authentic Spanish Flavor in Every Bite

Discover the true taste of Spain with La Española Pitted Manzanilla Olives, a classic pantry staple known for their smooth texture, mild brininess, and perfectly balanced flavor. Harvested from Spain’s renowned olive-growing regions, these premium Manzanilla olives are carefully selected, pitted for convenience, and packed in a high-quality glass jar to preserve freshness and authenticity.

Perfect for tapas, charcuterie boards, salads, martinis, or everyday snacking, these olives bring a Mediterranean touch to any meal. Their buttery bite and clean finish make them one of the most beloved olive varieties in Spanish cuisine.

About La Española

La Española is one of the most iconic and beloved olive brands in Spain—the classic olives we’ve always had at home. Known for selecting only the best Spanish Manzanilla olives and high-quality ingredients, La Española delivers a unique, unmistakable flavor—an olive like no other.

Why You’ll Love Them

Authentic Spanish Manzanilla variety
Pitted for easy serving and cooking
Mild, smooth, and perfectly brined flavor
Made by La Española, one of Spain’s most trusted olive brands
Ideal addition to tapas, salads, and charcuterie & cheese boards
Packed in a glass jar to preserve quality and freshness

Ingredients

Pitted green Manzanilla olives, water, salt, citric acid, ascorbic acid. Pasteurized.

Size & Packaging

Net weight: 11 5/8 oz (330 g)
Net drained weight: 5 5/8 oz (160 g)

Once opened, keep refrigerated with the maximum amount of liquid and consume within 7 days.
Beautifully presented in a recyclable glass jar, ensuring the olives maintain their natural taste and firm texture.

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