A Taste of Spain, Ready When You Are
Experience the unmistakable flavor of Montaraz Ibérico Free-Range Ham with this perfectly sliced tray. Whether you're indulging solo, preparing an elegant snack, or building a gourmet charcuterie board, this premium jamón offers authentic Spanish flavor with unmatched convenience and quality.
Crafted from pasture-raised Ibérico pigs and cured using only sea salt and time, this ham captures the essence of Spain’s most cherished culinary heritage—rich, nutty, and delicately marbled.
Tradition, Craftsmanship & Excellence
With over 130 years of expertise, Montaraz continues a legacy of artisanal ham making. Using ancestral techniques and open-air curing in natural drying sheds, each slice reflects generations of mastery, patience, and respect for nature.
Pairing Recommendations
Elevate your tasting experience by pairing this jamón with:
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Rustic bread & fresh tomato (pan con tomate)
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Aged Manchego or Mahón cheese
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Spanish olives or Marcona almonds
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A crisp Fino or Manzanilla sherry, or a light-bodied red Rioja
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Seasonal fruits like figs, melon, or grapes for a balanced sweet-savory contrast
Whether enjoyed on its own or with thoughtful pairings, Montaraz Ibérico Free-Range Ham brings a touch of gourmet Spain to any moment.
Why Choose Montaraz?
✔ Ibérico Pork, Pasture-Raised in Spain
✔ Naturally Cured with Only Sea Salt & Time
✔ Convenient, Single-Serve Format
✔ Crafted by One of Spain’s Most Respected Jamón Producers
Ingredients:
Ibérico Free-Range Ham (pasture-fed), Sea Salt
All-Natural: No Additives. No Preservatives. No Nitrites. No Nitrates. Gluten-Free
Size & Packaging:
Net Weight: 2 oz (57 g)
Packaging: Vacuum-sealed tray
Ready to serve – no prep required. Best enjoyed at room temperature.
Indulge in a premium Spanish experience anytime, anywhere with Montaraz Ibérico Free-Range Ham — a true expression of heritage, flavor, and craftsmanship.
