10 Thanksgiving Recipes with a Spanish Twist: Easy Appetizers, Sides & More
Thanksgiving recipes with a Spanish twist are the easiest way to bring something new to the holiday table without losing the comfort of the classics. Thanksgiving is all about gathering around the table, sharing delicious food and celebrating the traditions that bring us together. But who says you can't add a little Mediterranean inspiration to your feast?
Why Choose Thanksgiving Recipes with a Spanish Twist
This year, give your favorite dishes a gourmet Spanish touch with creamy Manchego cheese, savory Serrano ham, premium Spanish olive oil and other authentic ingredients.
From easy appetizers and comforting side dishes to irresistible desserts and creative ways to enjoy turkey leftovers, here are 10 delicious ideas to make your celebration even more memorable.
Whether you are hosting a traditional dinner or looking for something unexpected to surprise your guests, these Thanksgiving recipes with a Spanish twist bring together familiar American holiday favorites and the rich flavors of Spain.
Easy Thanksgiving Appetizers to Start Your Feast
1. Thanksgiving Charcuterie Board with Spanish Cheeses & Ibérico Ham
A Thanksgiving charcuterie board is the perfect way to welcome guests while the turkey finishes roasting.

For a seasonal touch, arrange the ingredients around a small decorative pumpkin and finish with sprigs of fresh rosemary.
Why you'll love it: no cooking required, easy to customize and perfect for entertaining a crowd.
Get the recipe: Thanksgiving Charcuterie Board.
2. Serrano Ham & Manchego Puff Pastry Pinwheels
Golden, flaky and filled with irresistible Spanish flavors, these puff pastry appetizers are guaranteed to disappear quickly.

The combination of salty Serrano ham, nutty Manchego and sweet fig jam makes every bite special.
Make-ahead tip: assemble the pinwheels the day before, refrigerate and bake just before serving.
Get the recipe: Serrano Ham Puff Pastry Pinwheels.
3. Pumpkin Soup with a Spanish Twist
Nothing says fall quite like a warm bowl of creamy pumpkin soup.

Our pumpkin soup transforms a seasonal classic with smoky Spanish paprika, premium extra virgin olive oil and crispy Serrano ham. The natural sweetness of the pumpkin balances beautifully with the savory ham, and toasted pumpkin seeds add a delightful crunch.
Serve it in small bowls as an elegant starter or as part of your holiday appetizer selection.
Get the recipe: Pumpkin Soup with a Spanish Twist.
Thanksgiving Side Dishes with Gourmet Spanish Flavors
The turkey may be the centerpiece, but everyone knows that the side dishes make the holiday meal unforgettable. These Thanksgiving recipes with a Spanish twist bring something new to the traditional table without losing the comforting flavors everyone loves.
4. Creamy Mashed Potatoes with Manchego Cheese
Mashed potatoes are a Thanksgiving essential, and this version takes them to another level.

Fluffy Yukon Gold potatoes meet butter, milk and the wonderfully nutty flavor of authentic Spanish Manchego. The cheese melts into the warm potatoes, adding richness and depth without overpowering the classic dish.
Perfect pairing: roast turkey, homemade gravy and roasted vegetables.
Get the recipe: Mashed Potatoes with Manchego Cheese.
5. Crispy Brussels Sprouts with Serrano Ham & Truffle Almonds
Looking for an easy vegetable side dish that everyone will want to try?

These roasted Brussels sprouts bring a delicious Spanish twist to a classic Thanksgiving side dish. Crispy Serrano ham adds savory depth, while White Truffle Almonds introduce a delicate crunch and earthy aroma that make every bite special.
Meanwhile, crisp thinly sliced Serrano ham in a skillet. Toss the roasted sprouts with the ham, the truffle almonds and a small drizzle of balsamic vinegar.
Why you'll love it: a colorful, flavorful side that pairs beautifully with traditional roast turkey.
Get the recipe: Roasted Brussels Sprouts with Ham.
6. Green Bean Casserole with Boletus & Truffle
Give the classic green bean casserole a gourmet makeover with the earthy flavors of wild mushrooms and truffle.

Our gourmet take on the traditional Thanksgiving green bean casserole combines tender green beans with a rich, creamy mushroom sauce. Spanish boletus and truffle spread adds an earthy depth of flavor, while golden crispy onions create an irresistible contrast of textures.
The result is a rich, comforting side dish that feels familiar yet sophisticated.
Get the recipe: Green Bean Casserole with Mushrooms.
7. Migas with Chistorra: Spanish-Style Thanksgiving Stuffing
Who says Thanksgiving stuffing has to be traditional?

Migas with chistorra is an authentic Spanish alternative to classic bread stuffing. It is made with rustic bread, flavorful chistorra sausage, garlic, peppers, chicken broth and smoked paprika, and it delivers irresistible savory flavor.
Serve it alongside roast turkey as a distinctive side dish.
Get the recipe: Migas with Chistorra (Spanish Style Stuffing).
8. Baked Manchego Mac and Cheese
Creamy, cheesy and baked until golden, homemade mac and cheese is one of the ultimate comfort foods.

This comforting Thanksgiving favorite gets a delicious Spanish upgrade with authentic Manchego cheese. Its distinctive nutty flavor adds richness to the creamy pasta, while a golden, crispy topping makes this baked mac and cheese an irresistible addition to your holiday table.
The Manchego adds a distinctive nutty flavor that makes this holiday classic feel extra special.
Perfect for: family gatherings, potlucks and anyone who believes there can never be too much cheese at the holiday table.
Get the recipe: Baked Manchego Mac and Cheese.
A Sweet Ending: Thanksgiving Dessert with a Spanish Touch
9. Churro Bites with Homemade Caramel Sauce
Pumpkin pie may be the Thanksgiving classic, but there is always room for another sweet treat.

These bite-sized churros are golden and crisp on the outside, soft inside and coated in cinnamon sugar. Serve them warm with homemade caramel sauce for dipping. Their small size makes them ideal for holiday dessert platters, especially when guests want to sample a little of everything.
Serving idea: arrange the churro bites on a festive platter with caramel sauce and hot chocolate for a Thanksgiving dessert station.
Get the recipe: Churro Bites with Caramel.
Don't Forget the Leftovers!
10. Turkey Leftover Croquetas with Manchego Cheese
The feast may be over, but the delicious possibilities are just beginning. Instead of making another turkey sandwich, turn your leftovers into crispy, creamy Spanish croquetas.

Shredded roast turkey, a creamy béchamel sauce and flavorful Manchego get a golden breadcrumb coating. Serve them with leftover cranberry sauce for dipping: the sweet-tart flavor is a wonderful contrast to the savory croquetas. It is also a delicious way to reduce food waste.
Perfect for: Black Friday lunches, weekend appetizers or a casual meal after the big celebration.
Get the recipe: Turkey Leftover Croquetas with Manchego Cheese.
More Thanksgiving Recipes to Explore
Looking for more Thanksgiving recipes with a Spanish twist? Browse all our Thanksgiving recipes, including these favorites:
- Pumpkin Empanadillas with a Spanish Twist: golden pastries filled with pumpkin and warming Spanish spices.
- Goat Cheese, Grapes & Honey Toasts: a sophisticated sweet-and-savory appetizer with Spanish goat cheese.
- Pumpkin Hummus with Crudités: a colorful, lighter starter for your holiday spread.
Make Thanksgiving Extra Special with Deliberico
Great Thanksgiving meals begin with great ingredients. At Deliberico, we believe the finest Spanish gourmet products can bring new flavors and unforgettable moments to your holiday celebrations.
Whether you’re building an appetizer board, upgrading a side dish or using up leftovers, authentic Spanish ingredients make these Thanksgiving recipes a little more special.
Explore our Spanish Charcuterie & Cheese collection to find the cheeses, premium charcuterie, gourmet nuts and extra virgin olive oils you need to bring a little Spain to your Thanksgiving table.
This Thanksgiving, celebrate tradition with a delicious twist. From our Spanish pantry to your American table: happy Thanksgiving from Deliberico!
